Ray BG @raybg January 23, 2026 at 04:01 PM 炒飯唔洗用隔夜飯,用新鮮飯,煮嘅時候用少啲水。 平時 1:1 的話,用 1:0.9。 煮出來飯粒不黏的,就係最好狀態。 炒飯時都唔會痴鑊底。
Ray BG @raybg March 16, 2025 at 02:30 PM Hello Twitter! 👋 This is my first tweet on the new platform.